March 6th, 2008
Since, watching Bourdain’s most recent episode of No Reservations I have become once again nostalgic for Hawaiian breezes and frankly everything to do with paradise. Of course, I must admit, me and my husband border on being a little carried away with Island Fever anyway. I mean…my husband erected a Tiki Hut in our back […]
By Tracey Thompson -- 1 comment
December 13th, 2007
I was reading Carol Bancroft’s blog, Celebrate Wine and she came across a drink for your entertainment pleasure.
If you are looking for a great Holiday party drink try this Spiced Cranberry Sangria. I LOVE Sangria and this seems a great way to “spice” up your winter fun:
Amada’s Spiced Cranberry Sangria
Serves 5
1 750 ml bottle of rose […]
By Tracey Thompson -- 0 comments
November 20th, 2007
Food and Wine has 10 Autumn Cocktails to share with your friends this season. The drinks highlight the harvest and all the great flavors that come around this time of year. There is something here for everyone, from the hard to the sublime. I think that I need to have some people over for a pitcher […]
By Tracey Thompson -- 0 comments
September 18th, 2007
So the idea here at th B5 Home and Dining Channel is to come up with 50 things that will keep you warm, since Fall is fast approaching.
We already have a lot of food represented throughtout the channel, so I searched back to probably one of my most favorite topics….drinks.
Some of the drinks are warm, […]
By Tracey Thompson -- 6 comments
July 9th, 2007
The Today Show Food Editor Phil Lempert teaches us a little about rum and the increased interest in one of America’s favorite liquors.
Many think that due to the Pirate Movie Trilogy there has been a rise in the sales of Rum in the USA. Rum is the 2nd most popular spirit, just behind vodka.
There are 5 […]
By Tracey Thompson -- 0 comments
June 25th, 2007
The heat has kicked into high gear here in Florida, as for much of the country. I am planning another gathering at the Thompson Compound sometime next month and want a nice cool cocktail beyond our regular Margaritas. I really like the Frozen Wine, but we need a cocktail that will go a little further.
On […]
By Tracey Thompson -- 0 comments
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