Martha Stewart In Space
Well, Martha is not heading out into space, but her food is.
Space Tourist and former MicroSoft Engineer, Charles Simonyi, will be taking a little bit of Martha Stewart with him to the International Space Station. He will launch on April 7th aboard a Russian Soyuz. Charles Simonyi and Martha Stewart have been good friends for years. He asked Martha to come up with a menu that he could bring as a gift. Instead of knocking on the space hatch with just a bottle of wine, Simonyi will be coming with Duck Confit in tow.
“I am really looking forward to sharing this dinner with my crew mates on the station,” says Simonyi. “Although the food is very good there, it is somewhat basic, and after a couple of weeks everything starts tasting the same. I am certain a little variation will be surely welcome.”
A six course meal has been prepared. What’s on the menu? Quail roasted in Madrian wine, duck breast confit with capers, shredded chicken parmentier, apple fondant pieces, rice pudding with candied fruit, and semolina cake with dried apricots.
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